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The Oregon Department of Agriculture (ODA), the Oregon Health Authority (OHA), Oregon Occupational Safety and Health (Oregon OSHA), and your local public health authority…
NMPAN Director Rebecca Thistlethwaite will hold bi-weekly Zoom office hours in June and July for folks contemplating building or purchasing a small-scale meat processing…
A webpage that is updated every other week with COVID related information and resources for meat producers and meat processors/distributors. It includes information on…
NMPAN is now a sponsor of the Meatspad Podcast, a production of PhD student Francisco Najar of Kansas State University meat science program. NMPAN…
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