COVID-19 Resource Hub

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National Farm to School Network

Beginning with an idea by Danielle Chynoweth, supervisor for the Cunningham Township Supervisors Office (CTSO), and her team, Solidarity Gardens CU is a coalition of community partnerships and volunteers, that has demonstrated that the soil found in the Midwest….
Choctaw Fresh Produce (CFP) is a native-led, organic farming project centrally located in Mississippi’s Neshoba County. Since 2012, CFP has challenged food inaccessibility and strengthened food sovereignty for the Mississippi Band of Choctaw Indians…..
This service delivery approach was utilized for a year until the first lockdown of the COVID- 19 pandemic forced its closure. Like the adaptation phase that allowed HHFP to grow from a church program to something more widely scaled,….
Local, community-based organizations are often the first to respond to natural disasters like wildfires, as they have a deep understanding of the needs of their communities and the people who live there. When nature disasters such as wildfires impact….
This directory of sector and stakeholder specific local and regional food system networks was created as part of the Local and Regional Food Systems Response to COVIS-19 Resilience Playbook. We recognize that each sub-sector of LRFS has its own….
Below is an outline of the playbook’s approach to and understanding of resilience as a concept, emphasizing the process of achieving and maintaining resilience of any system (food system, educational system, ecosystem, etc.). Understanding resilience as a dynamic, relational,….
The COVID-19 pandemic, and associated public health mandates, caused unprecedented shifts and disruptions for local and regional food systems (LRFS). Impacts on market channels, driven by significant shifts in consumer behavior, were some of the most visible impacts. For….
The COVID-19 pandemic created disrupted supply chains in many industries. Since 2020, it is not uncommon to visit a grocery store and see a lack of meat products. Though many factors contribute to these shortages, processing capacity in large….
CT Grown for CT Kids is a statewide grant program run through the Connecticut Department of Agriculture to help establish and further farm-to-school opportunities in CT schools. This grant program was first announced in late October 2021. It is….
Leveraging the Collective Strength and Wisdom of Remote Communities While there are several similarities to food system disruptions across communities, islands like Puerto Rico and its municipality, Culebra are presented with unique impacts and challenges when it comes to….
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