NAFDMA – The International Agritourism Association hosted a member roundtable discussion to offer resource sharing, idea generation, and practical solutions as the industry tackled the effects of COVID-19 on the agritourism industry. This was the very first discussion held….
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NAFDMA members held a member roundtable discussion on the effects of COVID-19 on Agritourism and mitigation strategies – Roundtable Video May 21, 2020….
NAFDMA – The International Agritourism Association recently hosted another member roundtable discussion to offer resource sharing, idea generation, and practical solutions for the upcoming Fall season. Roundtable took place on August 4, 2020…..
Resources and Ideas from NAFDMA members on adjusting operations to COVID19. Roundtable held on August 4, 2020. The discussion for this session was specifically geared toward operations for fall activities and mitigation of potential loss of income from fall….
Resources and Ideas from NAFDMA members on adjusting operations to COVID19. Roundtable held on May 21, 2020…..
Resources and Ideas from NAFDMA members on adjusting operations to COVID19 pandemic restrictions. Roundtable held on April 8, 2020…..
Resources and Ideas from members of NAFDMA as they were responding to COVID19. Roundtable discussion took place on March 23, 2020…..
This guidance is provided for farmers’ market operators and vendors in response to the COVID-19 public health emergency…..
Kentucky’s farmers markets have always played an important role for our communities to access fresh, healthy and locally-grown products while providing our farmers a location to market their items. In the face of concerns about the spread of COVID-19….
The Florida Seasonal Crop COVID-19 Impact Assessment was assembled utilizing phone interviews with growers on April 15, 2020. It must be noted that markets as well as selling and purchase strategies change rapidly, almost daily, for most crop sectors….
The Delaware Farmers’ Market Coalition and the Delaware Department of Agriculture worked together to develop protocols that must be met by all Delaware farmers’ markets during the COVID-19 pandemic. These current protocols address a change in restrictions as Delaware….
The Delaware Farmers’ Market Coalition and the Delaware Department of Agriculture worked together to develop the following protocols that must be met by all Delaware farmers’ markets during the COVID‐19 pandemic. Individual farmers’ markets may choose to implement more….
Late spring through the fall is a time when Delaware’s U‐Pick (or “you‐pick”) farm operations open to allow residents and visitors to pick their own strawberries, blueberries, peaches, apples, pumpkins, live Christmas trees, etc. These seasonal opportunities allow individuals….
This article answers questions regarding the safety of fruits and vegetables during COVID-19. The authors explain why fruits and vegetables are still safe to eat while providing suggestions such as pre-packaged items for those who are immunocompromised…..