COVID-19 Resource Hub

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Toward Market Cities: Lessons on Supporting Public Market Systems From Pittsburgh, Seattle, and Toronto

Farmers Market Coalition

  • Reports (5+ pages)
  • Market Cities, markets, North America, public spaces, resilience
Public markets systems in North America are both agile and fragile. When the coronavirus pandemic caused widespread stay-at-home orders and business closures, many markets across the continent stayed open, continuing to safely provide fresh and healthy food to residents….
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Pickup and Order Options at Farmers Market: Create Resilience, Not Legal Vulnerability

Farmers Market Coalition

  • Videos & Webinars, Webinars/Forums/Lunch & Learns
  • insurance, legal risk, liability, licensing, site agreement
As Farmers Markets add curbside pickup, take advance orders, and offer bundled market purchases, customers are getting fresh, local foods in the midst of a pandemic. But, these innovations can also bring legal risk as well. With some advance….
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Thinking Inside the Box – Making Healthy Food Accessible with Curbside/Drive-Thru (Contactless) Models at Farmers Markets During COVID-19

Farmers Market Coalition

  • Videos & Webinars, Webinars/Forums/Lunch & Learns
  • Box program, Curbside, Drive-thru, farmers market, SNAP
“Box programs” or curbside/drive-thru models have popped up across the nation to provide small and mid-sized farmers with an additional opportunity to sell their products and continuing to elevate farmers markets and make healthy food accessible to communities. In….
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