Wallace Center hosted a call to gather input and feedback on the CFAP Farmers to Families program, specifically from food hubs and others who were interested in applying to be a contractor under the program. Wallace Center used this….
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This webinar focused on market-level platforms (either a sales platform or through listing vendor sites on the market website) that allow shoppers to place pre-orders to then be picked up at either a drive-through or walk-through market where vendors….
“Box programs” or curbside/drive-thru models have popped up across the nation to provide small and mid-sized farmers with an additional opportunity to sell their products and continuing to elevate farmers markets and make healthy food accessible to communities. In….
Despite challenges like shuttered farmers’ markets and restaurants, a shortage of meat processors, and the scramble to move sales online, food producers selling into local and regional markets have demonstrated real resilience during COVID-19. In this panel, we’ll explore….
As part of FINE's work on how COVID-19 is impacting institutional food systems, this blog highlights how the COVID-19 virus has profoundly disrupted food operations in prisons and jails. Mark McBrine, Food Service Manager at the Mountain View Correctional….
Across the country, farmers markets operators–the organizations and individuals who plan, coordinate, and run America’s farmers markets, are engaging in herculean efforts to protect their communities from COVID-19. But even as interest in local foods spikes nationwide, many market….
Hear from three experienced panelists who sell their meats online & ship direct to consumers. Let’s turn the COVID-19 pandemic into an opportunity to connect our niche meats to hungry consumers. Topics will include: regulations, setting up an online….
The Delaware Farmers’ Market Coalition and the Delaware Department of Agriculture worked together to develop the following protocols that must be met by all Delaware farmers’ markets during the COVID‐19 pandemic. Individual farmers’ markets may choose to implement more….
As farmers markets serve an essential role in local and community-based food systems, the Farmers Market Coalition acted quickly in the early stages of the pandemic to begin collecting and providing market leaders with the tools and resources they….
This blog from the National Farm to School Network highlights the main components of the Coronavirus Food Assistance Program and provides links for additional resources and information…..
Delivery and ecommerce are two strategies that restaurants and food businesses have adopted to mitigate the lost revenue resulting from COVID-related closures and limitations in the food and restaurant sector. This article provides strategies and information related to transitioning….
This resource provides links to tools and protocols for when an employee test positive for the Coronavirus. This resources helps food production facilities, distributors and wholesalers manage and stay consistent with their approaches to such situations…..
In this tutorial, we discuss the specifics of eligibility for EIDL loans and how to submit an application through the SBA…..