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Resilience Playbook Project Team

This guide outlines the different sectors within a local or regional food system and provides insights into the types of impacts and adaptations observed within those sectors during times of disruption. It also highlights innovations and adaptations taken that….
In 2020, FMC piloted an annual report to highlight farmers market adaptations and trends in the era of COVID-19. These types of reports can be used to demonstrate a market’s flexibility and highlight its successes stemming from market innovations….
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We invite you to the Consumer Food Insights Series 3.0 Webinar, co-hosted by USDA AMS and Colorado State University. In this webinar, the project team will present new findings from their third nationwide survey of food purchasing and consumer behavior since the COVID-19 pandemic. These findings may help guide Local and Regional Food Systems (LRFS) business, policy makers, and community organizations.

Date: Thursday, April 25, 2024

Time: 10 AM Mountain Time (12 PM Eastern Time)

Register in Advance Here: https://zoom.us/meeting/register/tJ0sdOysrz0qG9Ul79e6AT-5l94pomLUh76l