NAFDMA Agritourism Association
Resource sheet from member roundtable discussing post-fall season accommodations to Covid19 response and lessons learned from the growing season….
Format: Factsheets Briefs & FAQs
NAFDMA Agritourism Association
Resource sheet from member roundtable discussing mid-fall season accommodations to Covid19 response….
No Kid Hungry Center
This resource reflects nationwide waivers and guidance available as of 8/21/2020. This document will continue to be updated as new guidance comes out….
The Hope Center for College, Community and Justice
Colleges and universities across the United States and around the world are scrambling to keep their students, faculty, and staff healthy, safe, and educated during the COVID-19 pandemic. As experts on the daily crises that derail #RealCollege students and prevent them from completing their degrees our team at the Hope Center for College, Community, and Justice offers the following considerations and resources to support your work….
Farryl Bertmann University of Vermont, Emily H. Belarmino University of Vermont, Thomas Wentworth University of Vermont, Erin Biehl Johns Hopkins University, Roni Neff Johns Hopkins University
To understand how food systems and security are impacted during this pandemic, an online survey was launched in Vermont from March 29 – April 12, 2020 (less than a week after the “Stay Home/Stay Safe” order). This brief summarizes survey findings and respondent comments about experiences with two programs during the early weeks of the pandemic: the National School Lunch Program (school meals) and food pantries….
NAFDMA Agritourism Association
Resources and Ideas from NAFDMA members on adjusting operations to COVID19. Roundtable held on August 4, 2020. The discussion for this session was specifically geared toward operations for fall activities and mitigation of potential loss of income from fall events….
NAFDMA Agritourism Association
Resources and Ideas from NAFDMA members on adjusting operations to COVID19. Roundtable held on May 21, 2020….
NAFDMA Agritourism Association
Resources and Ideas from NAFDMA members on adjusting operations to COVID19 pandemic restrictions. Roundtable held on April 8, 2020….
NAFDMA Agritourism Association
Resources and Ideas from members of NAFDMA as they were responding to COVID19. Roundtable discussion took place on March 23, 2020….
National Association of State Departments of Agriculture NASDA Foundation
This is a work authorization form for agriculture group personnel….
National Association of State Departments of Agriculture NASDA Foundation
This guidance is provided for farmers’ market operators and vendors in response to the COVID-19 public health emergency….
National Association of State Departments of Agriculture NASDA Foundation
List of COVID-19 financial resources by state with links to more information….
National Association of State Departments of Agriculture NASDA Foundation
As the Federal Government is leading efforts to respond to coronavirus (COVID-19), states are serving on the front lines. Below is a quick summary of all the main resources that might be helpful to you and your staff. Please do not hesitate to reach out to NASDA staff with questions, concerns, or reports of disruptions impacting your department….
National Association of State Departments of Agriculture NASDA Foundation
This resource provides an overview of COVID-19 and what we know about transmission….
National Association of State Departments of Agriculture NASDA Foundation
Kentucky’s farmers markets have always played an important role for our communities to access fresh, healthy and locally-grown products while providing our farmers a location to market their items. In the face of concerns about the spread of COVID-19 and its impact on Kentucky’s agricultural and food-delivery industries, Commissioner Ryan Quarles and the Kentucky Department of Agriculture have developed these recommendations to assist you in planning for a successful and safe season in 2020….
