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2020 Farmers Market Summary

Farmers Market Coalition

In 2020, FMC piloted an annual report to highlight farmers market adaptations and trends in the era of COVID-19. These types of reports can be used to demonstrate a market’s flexibility and highlight its successes stemming from market innovations or other changes implemented by an organization in response to COVID to funders and other stakeholders. This infographic-style report is modeled after the reporting design embedded in FMC’s Farmers Market Metrics software….
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Using Budgets to Help Farmers Markets Adapt to COVID-19’s Disruptive Impacts

Farmers Market Coalition

The first objective of this brief is to establish a more transparent and better understanding of the budgets of farmers market organizations. This document includes case studies with budgetary data from the Boulder County Farmers Markets (BCFM) in Colorado and the Pacific Coast Farmers Market Association (PCFMA) in the San Francisco Bay Area. The case studies are intended to help farmers market managers conceptualize the expenditures and revenue streams of markets with different organizational…
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Telefarming: When push comes to shelve in responding to COVID-19

Center for Environmental Farming Systems

The need for social distancing measures drastically changed operations at the Small Farm Unit at CEFS Field Research, Education, and Outreach Facility at Cherry Research Farm in Goldsboro, NC. With more than 5,000 transplants in the greenhouse at the Small Farm Unit, it became imperative to find solutions to maintain essential operations to not lose the crop. Thanks to creative thinking and technological innovation, they were able to prepare the field and transplant many…
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Meatspad Podcast

Niche Meat Processor Assistance Network

NMPAN is now a sponsor of the Meatspad Podcast, a production of PhD student Francisco Najar of Kansas State University meat science program. NMPAN is sponsoring 12 episodes of the podcast, both in English and in Spanish, that relate to meat processing, COVID response, market changes and pivoting markets, and keeping both employees and customers safe and satisfied during these challenging times. The target audience is meat processors, butchers, meat scientists, and others in…
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COVID-19 Resources for Farm to School and ECE – Policy and Advocacy Resources

National Farm to School Network

National Farm to School Network is compiling resources related to COVID-19 that will be relevant to the farm to school and farm to early care and education community. This page includes content specific to policy and advocacy. The content will be updated on an ongoing basis. If you have recommendations of resources to add here, please email anna@farmtoschool.org….
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