Topic: Federal/State or Local Policy Education & Advocacy

Farmers Market Coalition

During the pandemic, farmers markets across the country have had questions about how to ensure the health and safety of market vendors and customers by requiring the use of masks at markets. Having a mask policy can help markets mitigate public health risks. However, markets must respect the rights of individuals who are not able to wear a mask due to a disability. Markets can protect themselves from legal risks by assessing their ability…

Indigenous Food and Agriculture Initiative

As Tribal nations, communities, and the remaining country respond to the coronavirus (COVID-19), the U.S. Department of Agriculture (USDA) has announced resources and program flexibilities supporting continued food access. These opportunities are available for reference here and may be updated as additional information becomes available. Updated as of 3/20/20…

Indigenous Food and Agriculture Initiative

Coronavirus Relief Fund Guidance to help Tribal governments and their legal counsel regarding the use of Coronavirus Relief Funding, a new educational resource with additional information and examples based on guidance and interpretations released by the U.S. Department of the Treasury (“Treasury”)….

Indigenous Food and Agriculture Initiative

Disruption to food systems, uncertainty, and food access inequities in Indian Country have been exacerbated by COVID-19. How can Tribes cultivate food sovereignty, build healthy and traditional foodways, and facilitate agricultural production? The IFAI team outlines policy-based pathways in this informational video and webinar series….

Farmers Market Coalition

Too often the impacts of a crisis such as COVID-19 are not measured until long after the opportunity to implement policy and programmatic solutions has passed. In this report, researchers from three of NYC’s leading food policy and research institutions analyze COVID-19’s impact on NYC’s food system during the first six months of the pandemic. Our goal is to provide research-based recommendations for policies and programs that support food security, retail, quality, and the…
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