This is a spreadsheet that compiles educational resources to help food systems organizations navigate the COVID landscape. It includes links to listservs for specific interest groups, and resources on policy, funding, food safety, equity and justice and other topics. It is not comprehensive but provides a broad range of tools and ideas to support organizations' adaptation and recovery.
COVID Resource Compilation
- Added: July 7, 2020
Resource Type:
- Audiences: Extension/Technical Assistance Provider, General, Policy & Program Specialist
- Topics: Adopting New Technology & Innovation, Federal/State or Local Policy Education & Advocacy, Food Safety, Other Resources/Events
- Channels: Direct to Consumer, Farm to Institution, Intermediated/Wholesale Sales, Policy
- Keywords: listserv, resources, tools
