Kentucky’s farmers markets have always played an important role for our communities to access fresh, healthy and locally-grown products while providing our farmers a location to market their items. In the face of concerns about the spread of COVID-19 and its impact on Kentucky’s agricultural and food-delivery industries, Commissioner Ryan Quarles and the Kentucky Department of Agriculture have developed these recommendations to assist you in planning for a successful and safe season in 2020.
Suggestions for a Successful and Safe Start for Your Farmers Market Season in 2020
- Added: August 5, 2020
Authored By: Kentucky Department of Agriculture
Resource Type:
- Audiences: Food Hub/Distributor, Local/State/Tribal/Federal Government, Producer/Rancher
- Topics: Federal/State or Local Policy Education & Advocacy, Operational & Public Health Protocols
- Channels: Direct to Consumer, Policy
- Keywords: farmers market, Kentucky
