Telefarming: When push comes to shelve in responding to COVID-19

  • Home
  • >
  • Resources
  • >
  • Telefarming: When push comes to shelve in responding to COVID-19

Authored By: Journal of Agriculture, Food Systems, and Community Development, Salina Brown and Kathleen Liang, North Carolina Agricultural and Technical State University

Resource Type:

The need for social distancing measures drastically changed operations at the Small Farm Unit at CEFS Field Research, Education, and Outreach Facility at Cherry Research Farm in Goldsboro, NC. With more than 5,000 transplants in the greenhouse at the Small Farm Unit, it became imperative to find solutions to maintain essential operations to not lose the crop. Thanks to creative thinking and technological innovation, they were able to prepare the field and transplant many of the starters. Read more about how the Small Farm Unit adapted their procedures in this journal article.

Brought to you by:

Copyright © 2020 | Powered By: MM Outreach Solutions
Scroll to Top