This blog from the National Farm to School Network highlights state and local responses in West Virginia that have fostered creative collaborations that maintain outlets for local producers, jobs for local food workers, and access to healthy food for families.
West Virginia’s COVID-19 Response Builds Long-Term Resilience for Local Food System
- Added: July 8, 2020
Resource Type:
- Audiences: General, Policy & Program Specialist
- Topics: Adopting New Technology & Innovation, Communication & Community Engagement
- Channels: Farm to Institution
