Webinars

Upcoming Webinar: June 10th, 2022

12-1:30pm EST

Looking Ahead at Innovations and Programs Targeting Local and Regional Supply Chains

Join us each month for a facilitated cross-sectoral discussion on topics including customer retention and engagement, emergency food, cooperative business models, state policies and consumer behavior. 

June 10, 2022 – Looking Ahead at Innovations and Programs Targeting Local and Regional Supply Chains

Webinar Recordings

May 13, 2022 – Going far by going together: Building a network of food system networks

April 8, 2022 – Tracking Consumer and Market Trends

March 11, 2022 - The Local Food Environment: Data Sharing Across Local Food Networks

February 11, 2022 - Making lemonade out of local lemons: Innovative multi-sector strategies for leveraging emergency supply chain funds.

January 14, 2022 - The New Normal: How LRFS are leveraging lessons of COVID for current and future disruptions

May 17, 2021 - Next Steps to Support the Local Food System During Pandemic Recovery: USDA’s Perspective

April 19, 2021 - Consumer Food Insights: Data to Guide Markets Beyond the COVID-19 era

March 15, 2021 - Online Platforms: Pivots and Planning for the Future

February 15, 2021 - Formal and Informal Cooperative Development to Support Local and Regional Food Systems

January 25, 2021 - Innovations in State Policy and Implications for Local and Regional Food Sectors

December 21, 2020 - Emergency Food, Charity, and the Local Food System  
                       

November 16, 2020 - Retaining and Engaging New Local Customers: Tensions and Opportunities

October 19, 2020 - Marketing Innovations When Communities Eat at Home
 

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